what i ate this week #2

homemade fried carrot cake, cabbage with sausage. i have not eaten fried carrot cake for ages. my sudden craving led to frying some myself :D

frolick frozen yogurt with berry bixies, runny eggs, sausage.

steamed corn with low-fat cheese and spring onions, toasted hashbrown, asparagus and honey mustard sausage sandwich (i ran out of ham :( )

sunday’s family dinner – rice with beef patties, toasted eggplant with cheese/rosemary and grilled japanese cucumbers. when my dad saw this, he exclaimed, “restaurant food!” lol. i love making food look pretty. :D


2 thoughts on “what i ate this week #2

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s